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Indian streets are filled with vibrant flavours, sizzling pans, and the irresistible aroma of local snacks. Street food has always been a favourite…
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Microgreens have become a trendy addition to many plates, thanks to their high nutritional value and ease of growing at home. Social media is buzzing…
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Bloating is a common problem that many people face daily, and surprisingly, your breakfast could be a major factor behind it. A few simple changes…
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In a startling new study, scientists have uncovered a concerning new source of PFAS, widely known as “forever chemicals,” contaminating…
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Water is one of the most important resources for life. We need it for drinking, growing food, and raising animals. But many places in the world do…
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In recent years, scientists have discovered how important the gut is to our health. Inside the human stomach and intestines live trillions of tiny…
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Ultra-processed foods (UPFs) are products made mostly in factories. They have many added ingredients like sugar, fats, salt, colors, and flavors. Examples…
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Pesticides are chemicals used by farmers to protect crops from insects, weeds, and fungi. They help increase crop production but can leave small residues…
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